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There is a legend in several European countries that revolves around a white wolf. It has a number of variations, but the gist of it is this:

Whether this was the inspiration for Perkelt‘s recently released album, White Wolf, is difficult to say. There is no reference to kings or princesses in the lyrics of the title track, just an obscure reference to “feeding the white wolf”.

If you were wondering what to feed a white wolf, you might consider a beef, pork or lamb stew similar to goulash.

Perkelt is … a Croatian version of the Hungarian word pörkölt, which means – to roast. Originally a traditional Hungarian dish, perkelt is widespread in eastern Croatia, northern Serbia, as well as in Slovakia and Czech Republic. It’s a simple, quick and tasty meal.

Or, perhaps, you’d like to ensure the savage-looking beast is fully pacified before asking if he is hungry. A little guitar, recorder and didgeridoo music should do the trick.

And, if that’s not enough, we can assure him that we are the very embodiment of peace and friendship – and far too tough for his cooking pot.

Perkelt, though, have no such qualms. They call their brand of music ‘Speed Folk’: sprightly tunes in the mould of traditional folk. But this is no ceilidh band; their compositions are wholly original and fully deserving of the ‘progressive’ tag offered by one reviewer. With a blend of classical guitar, Early Music recorder, Scottish fiddle, Mexican wind instruments (plus didgeridoo), and rock drumming, you won’t find a more inspiring ensemble on the folk circuit.